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Placed Hors D’oeuvres



Phone: 215.545.6656

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Crudités tray with choice of 2 dips (french onion, honey curry, spinach, hummus)
Assorted cheese, fruits, bread and crackers
Vegetable sushi and California rolls with soy, wasabi and ginger
Tex-mex torte: (guacamole, sour cream, black beans, salsa, tomatoes, onions, scallions and cheese) served with tortilla chips
Hummus, raita, black olives and pita
Assorted mini wraps and sandwiches:
Roast beef, watercress and horseradish sauce
Turkey, roasted peppers, lettuce and herb garlic cream cheese
Chicken club salad with leaf lettuce and tomatoes
Chicken salad with grapes and lettuce
Baked ham and swiss, lettuce, tomato and champagne mustard
Grilled vegetables with pesto
Tomato, basil and fresh mozzarella
Tuna salad
Egg salad


placed hors d’oeuvres

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